By Cecilia CressNews Co-Editor Dr. William Schindler began hosting a weekly virtual course where he discusses…
Tag: eastern shore food lab
Keep going green: eco-friendly methods WC students can use this semester
By Anastasia Bekker Elm Staff Writer While undertaking eco-friendly practices might be a daunting task, here…
The green thumb’s guide: how & why to start gardening
By John Linderman Elm Staff Writer Many of us have found ourselves home again, with the…
Sustainability director accepts new position at George Mason University
By Cassy Sottile News Editor After working to make Washington College a greener campus for the…
Spring beekeeping course creates a buzz about pollinators
By Erin Jesionowski Elm Staff Writer On Friday, Nov. 8, a campus-wide email was sent on…
CES 20 presents resilience through food
By MacKenzie Brady Student Life Editor On Tuesday, Sept. 17, Washington College welcomed Dina Falconi, author,…
First Friday highlights delicious food and volunteer work
By Carlee Berkenkemper Elm Staff Writer Friday, Sept. 6 was the first First Friday during the…